Dry Dock 28 black and white rocky shoreline with boat

Catering Platters

Sides

Sides 12.00 By the Quart Garlic Mashed Potato Cole Slaw Pineapple Slaw Mac N Cheese Eastern Shore Caviar Cheddar Grits Cucumber Salad

The Mains

The Mains Serves 12-15 Pulled Pork (5 lbs)80 Beer Braised and served with House BBQ and Rolls for Sliders Smoked Kielbasi and Kraut (5 lbs) 80 Grilled with Sauerkraut and Served with Mustard and Rolls Grilled Wings25 pcs 50 50 pcs 75 100 pcs 115 Choose: Mild, Medium, Hot, Man Overboard Hot, Honey Old Bay,… Read more »

Appetizers

Appetizers Serves 12-15 Jumbo Lump Crab Dip (4 lbs) 80 Blend of Cheeses and Crab, Seasoned Chips for Dipping Shrimp Cocktail (4 lbs)65 House Cocktail and Lemon Wedges Meatballs (4 lbs)38 Hand Rolled Meat Balls in House Marinara and Melted Mozzarella Cheese Shrimp Ceviche (5 lbs)72 Shrimp, Orange, Lemon, Lime Grapefruit, Onion, Jalapeno, Cilantro, Sriracha Seasoned… Read more »

Soups

Soups By The Quart Maryland Crab20 Chili15 Lobster Bisque20

Salads

Salads SERVES 12-15 Typically Tossed31 Mixed Greens, Cherry Tomato, Onion, Croutons, Cheddar, Choice of Two Dressings Caesar Salad31 Romaine Heart, Croutons, Asiago, Caesar Dressing Arugula36 Baby Arugula, Prosciutto, Sriracha Candied Almonds, Goat Cheese, House Orange Vinaigrette