AHI NACHOS RAW AHI TUNA PILED ON HOUSE WONTON CHIPS WITH PICKLED ONION AND CUCUMBER SALAD, SPICY MAYO, BALSAMIC REDUX, AND SCALLIONS

BURRRRRATA FRESH BURRATA , BALSAMIC MARINATED TOMATOES, HOUSE PESTO, TOASTED PISTACHIO, BALSAMIC REDUX, FRESH BAKED BREAD

WAYGU SMASH SLIDERS 3 SMASH WAYGU PATTIES LOADED WITH CARAMELIZED ONIONS, BUXY’S BACON JAM, GARLIC AIOLI, AND CHEDDAR

BACON CHEESE FRIES MOUNTAIN OF CRINKLE CUT FRIES LOADED WITH MELTED CHEDDAR, CRISPY BACON, & SCALLIONS SERVED WITH RANCH

TUNA STACK AHI TUNA MARINATED WITH TERIYAKI, SESAME SEEDS & SCALLIONS STACKED WITH SMASHED AVOCADO, SEAWEED SALAD, CRISPY WONTON STRIPS & SPICY MAYO

CHEESESTEAK EGG ROLLS HAND ROLLED WITH CHOPPED RIB EYE AND ONIONS, LIGHTLY FRIED, SERVED WITH CHEESE SAUCE FOR DIPPING (LOCALS KNOW!!)

JERK SHRIMP JUMBO JERK SEASONED SHRIMP GRILLED AND SERVED OVER ISLAND SLAW WITH TERIYAKI GLAZE AND PINEAPPLE CHILI DIPPING SAUCE

SWEET 'N SPICY CAULIFLOWER “HEALTHY-ISH,” FLASH-FRIED & TOSSED IN SWEET ‘N SPICY CHILI SAUCE WITH SESAME SEEDS & SCALLIONS

QUESO & CHIPS I DIP, YOU DIP, WE ALL DIP!

ROCKFISH BASKET LIGHTLY FRIED OF ROCKFISH PILED ON CRINKLE CUT FRIES WITH LEMON WEDGE AND A SIDE OF CHIPOTLE AIOLI

MARYLAND CRAB DIP EASTERN SHORE CLASSIC! CRAB MEAT, CHEDDAR & OLD BAY SERVED WITH FRESH BAKED BREAD AND TORTILLA CHIPS! BRIDGET SAYS “IT’S NOT BAD!”

PUB HOUSE PRETZELS BAKED & SALTED BITE-SIZED SOFT PRETZELS SERVED WITH BUXY’S CREAMY QUESO